Eenology 
Innovation and respect for traditions are at the heart of the farm. Skin contact fermentation and maceration in stainless steel tanks for 15 days at a constant temperature of 23-24°C. The wine is then aged in 500Lt Oak barrels for 8 to 10 months and subsequent 12 months in bottle. 
 
Features 
Marche Rosso Indicazione Geografica Tipica
Alcohol level: 14.5% vol. [subject to change on vintages]
Drink by: 1-10 years
Serving temperature: 18° -20 ° C
Tasting notes: Very intense dark Ruby color, Complex intensity aromas of Dark Fruits with mineral notes. Exceptional balance between alcohol, tannins, body and flavor characteristics with a very long finish. 
Serving suggestions: Charcuterie, mature cheeses, pasta, game, grilled red meat and wild boar.
Available sizes: 750 ml Burgundian bottle.